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Flour & Pasta

Mulino angelica pasta and flours are made with 100% ancient Sicilian grains, carefully selected and analyzed by the company. The non-intensive stone grinding and the grain washing during milling, ensuring that the organoleptic characteristics remain unchanged. The production with bronze dies and slow drying at low temperatures make this pasta a product of excellence

Flour & Pasta

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Ancient Sicilian...
Price €3.70
INGREDIENTS:  - TYPE 1 FLOUR FROM MAJORCA - SEMOLATO DI RUSSELLO - WHOLEMEAL TIMILIA FLOUR MIXTURE OF STONE GROUND FLOURS OF ANCIENT AND NATIVE SICILIAN GRAINS. IT IS A HIGH-QUALITY FLOUR BECAUSE...
Ancient Grains Pasta...
Price €3.70
INGREDIENTS: -SEMOLATO OF RUSSELLO -SEMOLATO OF MARGHERITO -SEMOLATE OF TIMILIA MIXTURE OF STONE GROUND FLOURS OF ANCIENT AND NATIVE SICILIAN GRAINS. MIX COMPOSED ONLY FROM GRAINS WITH...
Ancient Grain Bread...
Price €3.70
INGREDIENTS: -SEMOLATO OF RUSSELLO -SEMOLATO DI MARGHERITO - WHOLEMEAL TIMILIA FLOUR MIXTURE OF STONE GROUND FLOURS OF ANCIENT AND NATIVE SICILIAN GRAINS. IN THIS MIXTURE THE RIGHT COMBINATION IS...
Farina di Grano Duro...
Price €3.70
PRECIOUS FLOUR, YELLOW COLOR, EXCELLENT FOR PREPARING PASTA AND BAKERY PRODUCTS. HAVING NOT SUFFERED GENETIC ALTERATIONS, THE TASTE, THE AROMAS AND THE NUTRITIONAL CONTENTS HAVE BEEN PRESERVED OVER...